Collection Biscuits for Cheese Selection 260gr

Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Wheatflour (contains Gluten), Wholemeal Rye Flour (contains Gluten), Sourdough Starter (5%) (Rye Flour (contains Gluten), Starter Culture, Yeast), Sunflower Oil, Dates (2%), Sugar, Butter (Milk), Honey, Hazelnuts (1%), Black Treacle, Fermented Rye Flour (contains Gluten), Charcoal, Salt, Yeast Extract (Yeast Extract (contains Barley, Wheat, Oats, Rye, Gluten), Salt, Vegetable Juice Concentrate, Vitamins (Thiamin, Riboflavin, Niacin, Vitamin B12, Folic Acid), Natural Flavouring (contains Celery)), Freeze,Dried Ground Plums, Malted Wheatflakes (contain Gluten), Freeze,Dried Black Olives, Ground Paprika, Dried Rosemary, Glucose Syrup, Deactivated Dried Yeast, Coarse Black Pepper, Dried Oregano, Dried Thyme, Raising Agent: Sodium Bicarbonate, Barley Malt Flour (contains Gluten)

Contains Barley, Contains Celery, Contains Cereals Containing Gluten, Contains Hazelnuts, Contains Milk, May Contain Nuts, Contains Oats, May Contain Peanuts, Contains Rye, May Contain Sesame, Contains Wheat. Not suitable for those with a Nut, Peanut and Sesame allergy.

Typical Values per 100g: Energy 1703kj/405kcal fat 9.4g of which saturates 1.7g carbohydrate 65.4g of which sugars 8.2g fibre 9.0g protein 10.1g salt 1.23g.

Suitable for Vegetarians