Lemon Curd Bakes 180gr

Ingredients:

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Lemon Curd (Sugar, Water, Glucose Syrup, Butter (Milk), Dried Egg, Maize Starch, Concentrated Lemon Juice, Gelling Agent: Pectin, Acidity Regulator: Citric Acid, E331, Lemon Oil), Pasteurised Egg, Unsalted Butter (Milk), Rapeseed Oil, Water, Humectant: Glycerol, Modified Maize Starch, Glucose Syrup, Whey Protein (Milk), Raising Agent: E450, Sodium Bicarbonate, Calcium Phosphates, Salt, Emulsifier: E477, E471, E481, Wheat Gluten, Flavourings, Lemon Juice, Preservative: E224