Red Velvet Cake 460gr

Ingredients:

Sugar, Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Pasteurised Egg, Full Fat Soft Cheese (Milk) (9%), Butter (Milk), Humectant: Glycerol, Dextrose, Glucose Syrup, Invert Sugar Syrup, Dried Skimmed Milk, Fat Reduced Cocoa Powder, Raising Agent: Sodium Bicarbonate, E450, Lemon Juice, Cornflour, Emulsifier: E471, E475, E481, Salt, Palm Oil, Colour: E120