Soft White Farmhouse Bread Loaf 800gr

Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast (Yeast, Vitamin D Yeast), Palm Oil, Salt, Chicory Fibre, Dried Fermented Wheatflour (contains Gluten), Rapeseed Oil, Soya Flour, Emulsifier: E471, E472e, Palm Fat, Flour Treatment Agent: Ascorbic Acid, Wheat Starch (contains Gluten)

Contains Wheatflour, Gluten and Soya.Not suitable for those with a Milk allergy

Typical values per 100g: Energy 1057kj/250kcal · Fat 2.4g ·of which saturates 0.5g · Carbohydrate 46.7g · of which sugars 3.2g · Fibre 4.3g · Protein 8.2g · Salt 0.90g.

Suitable for vegetarians