Sourdough Bread Loaf 400gr

Ingredients:

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Sourdough Starter (Water, Rye Flour (contains Gluten), Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Mother Yeast (Wheatflour (contains Gluten), Starter Culture), Dried Rye Sourdough (Rye Flour (contains Gluten), Starter Culture)), Water, Dried Fermented Wheatflour (contains Gluten), Dried Wheat Gluten, Salt, Yeast (Yeast, Vitamin D Yeast), Chicory Fibre, Soya Flour, Flour Treatment Agent: Ascorbic Acid