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Holly Top Iced Christmas Cake

Holly Top Iced Christmas Cake 835gr

 13,95
Unit Price: €16.71/1kg
Out of stock

PRODUCT DESCRIPTION

Product SKU:
0299091

Ingredients

Dried Vine Fruits (31%) (Sultanas, Raisins, Vostizza Currants), Marzipan (13%) (Sugar, Ground Almonds, Glucose Syrup, Invert Sugar Syrup), Sugar, Muscovado Sugar, Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Egg, Butter (Milk) (5%), Glacé Cherries (5%) (Cherries, Glucose-Fructose Syrup, Fruit and Vegetable Concentrates (Black Carrot, Aronia), Acidity Regulator: Citric Acid), Humectant: Glycerol, Invert Sugar Syrup, Glucose Syrup, Apricot Jam (Sugar, Apricot Purée, Glucose-Fructose Syrup, Gelling Agent: Pectin (from Fruit), Acid: Citric Acid, Acidity Regulator: E331), Candied Orange and Lemon Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator: Citric Acid), Orange Peel, Palm Oil, Concentrated Raisin Juice, Salt, Cornflour, Lemon Peel, Rapeseed Oil, Emulsifier: E471, Gum Arabic, Soya Lecithin, Ground Spices (Coriander, Cinnamon, Ginger, Nutmeg, Caraway, Cloves), Cocoa Butter, Raising Agent: E450, E501, Sodium Bicarbonate, E503, Dried Whole Milk, Stabiliser: Xanthan Gum, Dried Skimmed Milk, Dried Egg White, Colour: E172, Curcumin, Vegetable Carbon, E171, Glazing Agent: Shellac, Wheat Gluten, Vanilla Flavouring, Spirulina Extract, Coconut Oil, Honey

ALLERGEN INFORMATION

Contains Almonds,Wheatflour,Gluten,Milk and Egg.Not suitable for Nut and Peanut allergy sufferers.

NUTRITION

Typical Values per 100g: Energy 1555kj/368kcal fat 7.9g of which saturates 4.0g carbohydrate 71.0g of which sugars 52.9g fibre 1.6g protein 2.5g salt 0.48g.

DIETARY INFORMATION

Suitable for Vegetarians