Belgian milk chocolate covered Marzipan balls 95gr

Ingredients

Sugar · Ground Almonds · Cocoa Mass · Cocoa Butter · Dried Whole Milk · Glucose Syrup · Invert Sugar Syrup · Glazing Agent: Gum Arabic, Shellac · Emulsifier: Soya Lecithin · Palm Kernel Oil · Vanilla Flavouring. Milk Chocolate contains Cocoa Solids 30% minimum, Milk Solids 20% minimum. Dark Chocolate contains Cocoa Solids 60% minimum.

Contains Almonds, Milk and Soya.Not suitable for Nut , Peanut and Egg allergy sufferers.

Typical values per 100g: Energy 2110kJ/505kcal · Fat 26.7g, of which saturates 10.5g · Carbohydrate 57.5g, of which sugars 41.3g · Fibre 2.8g · Protein 7.2g · Salt 0.08g

Suitable for vegetarians