Mini Victoria Sandwich Cakes 180gr

Ingredients

Sugar, Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Egg, Unsalted Butter (Milk), Butter Oil (Milk), Water, Strawberry Purée, Glucose-Fructose Syrup, Humectant: Glycerol, Rapeseed Oil, Modified Maize Starch, Dextrose, Whey Protein (Milk), Raising Agent: E450, Sodium Carbonate, Flavourings, Acidity Regulator: Citric Acid, Sodium Citrate, Salt, Wheat Gluten, Emulsifier: E477, E471, E481, Palm Oil, Gelling Agent: Pectin (from Fruit), Colour: Anthocyanins (from Black Grapes)

Contains Egg, Wheatflour, Gluten, Milk and Wheat Gluten.Not suitable for those with a Nut,Peanut and Soya allergy.

Typical values per 100g: Energy 1867kj/446kcal · Fat 23.7g ·of which saturates 14.1g · Carbohydrate 54.8g · of which sugars 36.9g · Fibre 0.7g · Protein 3.1g · Salt 0.48g.

Suitable for vegetarians