Carrot Cake with Pecans 75gr

Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) , Carrots (18%) , Sugar , Soft Brown Sugar , Rapeseed Oil , Pasteurised Egg , Full Fat Soft Cheese (Milk) (7%) , Demerara Sugar , Butter (Milk) , Humectant: Glycerol , Golden Syrup (Invert Sugar Syrup) , Nibbed Pecan Nuts (3%) , Orange Zest , Ground Cinnamon , Raising Agent: E450, Sodium Bicarbonate , Cornflour , Rowan Extract , Salt.

Contains Wheatflour , Gluten , Milk , Egg and Pecan Nuts.Not suitable for those with a Nut andPeanut allergy.

Typical Values per 100g: Energy kJ: 1529, Energy kcal: 365, Fat: 16.2g, of which saturates: 4.1g, Carbohydrate: 50.0g, of which sugars: 30.7g, Fibre: 0.8g Protein: 4.3g, Salt: 0.55g

Suitable for Vegetarians